{"id":2175,"date":"2026-03-23T11:48:00","date_gmt":"2026-03-23T03:48:00","guid":{"rendered":"https:\/\/ice-cream-cones.com\/soft-serve-machine-price-cost\/"},"modified":"2026-03-23T11:48:00","modified_gmt":"2026-03-23T03:48:00","slug":"soft-serve-machine-price-cost","status":"publish","type":"post","link":"https:\/\/ice-cream-cones.com\/vi\/soft-serve-machine-price-cost\/","title":{"rendered":"Chi ph\u00ed v\u00e0 ph\u00e2n t\u00edch ROI c\u1ee7a m\u00e1y l\u00e0m kem m\u1ec1m th\u01b0\u01a1ng m\u1ea1i"},"content":{"rendered":"<p>There&#8217;s a convenience store owner in Ohio who ran the numbers before buying her first soft serve dispenser. She&#8217;d been selling packaged ice cream at $2.50 per pint with roughly 25% margin. After installing a commercial soft ice cream machine, she now sells 150 servings daily at $4.50 each\u2014with margins exceeding 60%. Within eight months, the equipment had paid for itself.<\/p>    <p>That&#8217;s not an unusual story. But it&#8217;s also not guaranteed. The difference between a profitable soft serve operation and a money pit often comes down to understanding the real costs involved\u2014not just the price tag on the equipment.<\/p>    <p>H\u01b0\u1edbng d\u1eabn n\u00e0y ph\u00e2n t\u00edch t\u1eebng lo\u1ea1i chi ph\u00ed, cho th\u1ea5y c\u00e1ch t\u00ednh l\u1ee3i nhu\u1eadn ti\u1ec1m n\u0103ng c\u1ee7a b\u1ea1n, v\u00e0 gi\u00fap b\u1ea1n quy\u1ebft \u0111\u1ecbnh xem kho\u1ea3n \u0111\u1ea7u t\u01b0 n\u00e0y c\u00f3 h\u1ee3p l\u00fd cho doanh nghi\u1ec7p c\u1ee7a b\u1ea1n kh\u00f4ng.<\/p>    <h2 class=\"wp-block-heading\">V\u1ed1n \u0111\u1ea7u t\u01b0 ban \u0111\u1ea7u<\/h2>    <p>The equipment itself is the most visible cost, but it&#8217;s only part of what you&#8217;ll spend getting started. Let&#8217;s look at the full picture:<\/p>    <h3 class=\"wp-block-heading\">Chi ph\u00ed thi\u1ebft b\u1ecb<\/h3>    <p>Gi\u00e1 m\u00e1y l\u00e0m kem m\u1ec1m th\u01b0\u01a1ng m\u1ea1i kh\u00e1c nhau \u0111\u00e1ng k\u1ec3 d\u1ef1a tr\u00ean c\u00f4ng su\u1ea5t v\u00e0 t\u00ednh n\u0103ng:<\/p>    <ul class=\"wp-block-list\"> <li><strong>M\u1eabu c\u01a1 b\u1ea3n<\/strong> (15-25 L\/h): $3,000 &#8211; $5,000<\/li> <li><strong>M\u1eabu trung c\u1ea5p<\/strong> (30-50 L\/h): $5,000 &#8211; $8,000<\/li> <li><strong>Thi\u1ebft b\u1ecb c\u00f4ng su\u1ea5t l\u1edbn<\/strong> (60-80 L\/h): $8,000 &#8211; $15,000<\/li> <\/ul>    <p>C\u00e1c m\u1ee9c gi\u00e1 n\u00e0y th\u01b0\u1eddng bao g\u1ed3m m\u00e1y, ph\u1ee5 ki\u1ec7n c\u01a1 b\u1ea3n, v\u00e0 b\u1ea3o h\u00e0nh m\u1ed9t n\u0103m. C\u00e1c linh ki\u1ec7n cao c\u1ea5p c\u1ee7a \u00dd (\u0111\u1eb7c bi\u1ec7t l\u00e0 b\u01a1m b\u00e1nh r\u0103ng) c\u00f3 gi\u00e1 cao h\u01a1n nh\u01b0ng mang l\u1ea1i ch\u1ea5t l\u01b0\u1ee3ng s\u1ea3n ph\u1ea9m \u1ed5n \u0111\u1ecbnh gi\u00fap kh\u00e1ch h\u00e0ng quay l\u1ea1i.<\/p>    <h3 class=\"wp-block-heading\">Chi ph\u00ed kh\u1edfi nghi\u1ec7p b\u1ed5 sung<\/h3>    <ul class=\"wp-block-list\"> <li><strong>C\u00f4ng vi\u1ec7c \u0111i\u1ec7n<\/strong>: $200 &#8211; $1,000 if you need a dedicated circuit or upgraded outlet<\/li> <li><strong>Ch\u1ec9nh s\u1eeda h\u1ec7 th\u1ed1ng \u1ed1ng n\u01b0\u1edbc<\/strong>: $150 &#8211; $500 if drainage improvements are needed<\/li> <li><strong>V\u1eadn chuy\u1ec3n v\u00e0 x\u1eed l\u00fd<\/strong>: Often included in the price, but confirm upfront. International orders can add $500 &#8211; $1,500<\/li> <li><strong>Ngu\u1ed3n cung c\u1ea5p ban \u0111\u1ea7u<\/strong>: Ice cream mix, cones\/cups, toppings\u2014budget $300 &#8211; $500 for your first inventory<\/li> <li><strong>L\u1eafp \u0111\u1eb7t v\u00e0 \u0111\u00e0o t\u1ea1o<\/strong>: Th\u01b0\u1eddng mi\u1ec5n ph\u00ed khi mua h\u00e0ng, nh\u01b0ng c\u1ea7n x\u00e1c nh\u1eadn<\/li> <\/ul>    <p>T\u1ed5ng \u0111\u1ea7u t\u01b0 kh\u1edfi nghi\u1ec7p th\u01b0\u1eddng dao \u0111\u1ed9ng t\u1eeb $3,500 \u0111\u1ebfn $17,000 t\u00f9y thu\u1ed9c v\u00e0o nhu c\u1ea7u c\u00f4ng su\u1ea5t v\u00e0 v\u1ecb tr\u00ed c\u1ee7a b\u1ea1n.<\/p>    <h2 class=\"wp-block-heading\">Chi ph\u00ed v\u1eadn h\u00e0nh li\u00ean t\u1ee5c<\/h2>    <p>Here&#8217;s where many operators get surprised. The daily costs of running a soft serve business add up\u2014and they directly impact your profit margins.<\/p>    <h3 class=\"wp-block-heading\">H\u1ed7n h\u1ee3p kem que<\/h3>    <p>Chi ph\u00ed l\u1edbn nh\u1ea5t li\u00ean t\u1ee5c c\u1ee7a b\u1ea1n. H\u1ed7n h\u1ee3p kem c\u00f3 hai d\u1ea1ng:<\/p>    <ul class=\"wp-block-list\"> <li><strong>H\u1ed7n h\u1ee3p b\u1ed9t<\/strong>: $15 &#8211; $25 per 3kg bag, yields approximately 20-25 liters of finished product<\/li> <li><strong>N\u01b0\u1edbc d\u00f9ng<\/strong>: $25 &#8211; $40 per 10-liter container, yields approximately 15-20 liters<\/li> <\/ul>    <p>Chi ph\u00ed m\u1ed7i l\u00edt kem m\u1ec1m ho\u00e0n ch\u1ec9nh dao \u0111\u1ed9ng t\u1eeb 1,00 \u0111\u1ebfn 2,00 \u0111\u00f4 la t\u00f9y thu\u1ed9c v\u00e0o ch\u1ea5t l\u01b0\u1ee3ng h\u1ed7n h\u1ee3p v\u00e0 c\u00f3 th\u00eam s\u1eefa\/kem hay kh\u00f4ng. C\u00e1c lo\u1ea1i h\u1ed7n h\u1ee3p cao c\u1ea5p t\u1ea1o ra k\u1ebft c\u1ea5u v\u00e0 h\u01b0\u01a1ng v\u1ecb t\u1ed1t h\u01a1n\u2014b\u1ecf qua \u0111i\u1ec1u n\u00e0y v\u00e0 kh\u00e1ch h\u00e0ng c\u1ee7a b\u1ea1n s\u1ebd nh\u1eadn th\u1ea5y.<\/p>    <h3 class=\"wp-block-heading\">H\u00e0ng ti\u00eau d\u00f9ng<\/h3>    <ul class=\"wp-block-list\"> <li><strong>V\u1ecf ho\u1eb7c ly<\/strong>: $8 &#8211; $15 per 100 units<\/li> <li><strong>Topping<\/strong>: $20 &#8211; $50 per month depending on variety offered<\/li> <li><strong>V\u1eadt d\u1ee5ng l\u00e0m s\u1ea1ch<\/strong>: $15 &#8211; $30 per month<\/li> <\/ul>    <h3 class=\"wp-block-heading\">Ti\u1ec7n \u00edch<\/h3>    <p>Thi\u1ebft b\u1ecb l\u00e0m kem m\u1ec1m th\u01b0\u01a1ng m\u1ea1i ho\u1ea1t \u0111\u1ed9ng d\u1ef1a tr\u00ean ngu\u1ed3n \u0111i\u1ec7n l\u1edbn:<\/p>    <ul class=\"wp-block-list\"> <li><strong>\u0110i\u1ec7n<\/strong>: $75 &#8211; $150 per month depending on usage and local rates<\/li> <li><strong>N\u01b0\u1edbc<\/strong>: \u1ea2nh h\u01b0\u1edfng t\u1ed1i thi\u1ec3u, c\u00f3 th\u1ec3 th\u00eam $5-10 m\u1ed7i th\u00e1ng<\/li> <\/ul>    <p>M\u1ed9t m\u00e1y ch\u1ea1y 8-10 gi\u1edd h\u00e0ng ng\u00e0y th\u01b0\u1eddng c\u1ed9ng th\u00eam $100-200 v\u00e0o h\u00f3a \u0111\u01a1n \u0111i\u1ec7n h\u00e0ng th\u00e1ng c\u1ee7a b\u1ea1n. H\u00e3y t\u00ednh v\u00e0o gi\u00e1 b\u00e1n c\u1ee7a b\u1ea1n.<\/p>    <h3 class=\"wp-block-heading\">Nh\u00e2n c\u00f4ng<\/h3>    <p>Kem m\u1ec1m y\u00eau c\u1ea7u nh\u00e2n c\u00f4ng t\u1ed1i thi\u1ec3u chuy\u00ean m\u00f4n\u2014h\u1ea7u h\u1ebft nh\u00e2n vi\u00ean c\u00f3 th\u1ec3 \u0111\u01b0\u1ee3c \u0111\u00e0o t\u1ea1o trong 15-30 ph\u00fat. Tuy nhi\u00ean, th\u1eddi gian d\u00e0nh cho c\u00e1c nhi\u1ec7m v\u1ee5 n\u00e0y c\u00f3 gi\u00e1 tr\u1ecb:<\/p>    <ul class=\"wp-block-list\"> <li><strong>L\u00e0m s\u1ea1ch h\u00e0ng ng\u00e0y<\/strong>15-20 ph\u00fat<\/li> <li><strong>T\u1ea3i h\u1ed7n h\u1ee3p v\u00e0 gi\u00e1m s\u00e1t<\/strong>: 10-15 ph\u00fat m\u1ed7i ca l\u00e0m vi\u1ec7c<\/li> <li><strong>L\u00e0m s\u1ea1ch s\u00e2u h\u00e0ng tu\u1ea7n<\/strong>30-45 ph\u00fat<\/li> <\/ul>    <p>N\u1ebfu chi ph\u00ed nh\u00e2n c\u00f4ng c\u1ee7a b\u1ea1n l\u00e0 15 \u0111\u00f4 la\/gi\u1edd, h\u00e3y t\u00ednh th\u00eam 20-40 \u0111\u00f4 la m\u1ed7i ng\u00e0y cho ti\u1ec1n l\u01b0\u01a1ng. M\u1ed9t s\u1ed1 ho\u1ea1t \u0111\u1ed9ng b\u00f9 \u0111\u1eafp b\u1eb1ng c\u00e1ch giao nhi\u1ec7m v\u1ee5 l\u00e0m kem m\u1ec1m cho nh\u00e2n vi\u00ean hi\u1ec7n c\u00f3 trong nh\u1eefng th\u1eddi \u0111i\u1ec3m ch\u1eadm h\u01a1n.<\/p>    <h2 class=\"wp-block-heading\">T\u00ednh to\u00e1n ROI c\u1ee7a b\u1ea1n<\/h2>    <p>Now for the important part: does this investment actually make money? Here&#8217;s the framework:<\/p>    <h3 class=\"wp-block-heading\">T\u00ednh to\u00e1n doanh thu<\/h3>    <p class=\"translation-block\"><strong>Doanh thu h\u00e0ng th\u00e1ng = S\u1ed1 ph\u1ea7n \u0103n h\u00e0ng ng\u00e0y \u00d7 Gi\u00e1 trung b\u00ecnh \u00d7 Ng\u00e0y ho\u1ea1t \u0111\u1ed9ng<\/strong><\/p>    <p>Typical pricing: $3.50 &#8211; $5.50 per serving (varies by location and concept)<\/p>    <p>V\u00ed d\u1ee5: 100 ph\u1ea7n \u0103n\/ng\u00e0y \u00d7 $4.50 \u00d7 30 ng\u00e0y = doanh thu h\u00e0ng th\u00e1ng $13,500<\/p>    <h3 class=\"wp-block-heading\">T\u00ednh to\u00e1n chi ph\u00ed<\/h3>    <p class=\"translation-block\"><strong>Chi ph\u00ed h\u00e0ng th\u00e1ng = H\u1ed7n h\u1ee3p   H\u00e0ng ti\u00eau d\u00f9ng   Ti\u1ec7n \u00edch   Nh\u00e2n c\u00f4ng   (Chi ph\u00ed thi\u1ebft b\u1ecb \u00f7 36 th\u00e1ng)<\/strong><\/p>    <p>S\u1eed d\u1ee5ng v\u00ed d\u1ee5 c\u1ee7a ch\u00fang t\u00f4i \u1edf tr\u00ean:<\/p>    <ul class=\"wp-block-list\"> <li>H\u1ed7n h\u1ee3p (100 ph\u1ea7n \u00d7 30 ng\u00e0y \u00d7 0.2L \u00d7 $1.50\/L): $900<\/li> <li>H\u00e0ng ti\u00eau d\u00f9ng (v\u1ecf, toppings): $400<\/li> <li>Ti\u1ec7n \u00edch: $125<\/li> <li>Nh\u00e2n c\u00f4ng ($30\/ng\u00e0y \u00d7 30): $900<\/li> <li>Kh\u1ea5u hao thi\u1ebft b\u1ecb ($6,000 \u00f7 36 th\u00e1ng): $167<\/li> <li><strong>T\u1ed5ng chi ph\u00ed h\u00e0ng th\u00e1ng: $2,492<\/strong><\/li> <\/ul>    <h3 class=\"wp-block-heading\">T\u00ednh to\u00e1n l\u1ee3i nhu\u1eadn<\/h3>    <p class=\"translation-block\">$13,500 revenue &#8211; $2,492 costs = <strong>$11,008 monthly profit<\/strong><\/p>    <p>\u1ede m\u1ee9c n\u00e0y, thi\u1ebft b\u1ecb t\u1ef1 tr\u1ea3 trong ch\u01b0a \u0111\u1ea7y m\u1ed9t th\u00e1ng. Ngay c\u1ea3 v\u1edbi kh\u1ed1i l\u01b0\u1ee3ng b\u1ea3o th\u1ee7 h\u01a1n (40-50 ph\u1ea7n \u0103n h\u00e0ng ng\u00e0y), h\u1ea7u h\u1ebft nh\u00e0 v\u1eadn h\u00e0nh \u0111\u1ec1u th\u1ea5y th\u1eddi gian ho\u00e0n v\u1ed1n trong v\u00f2ng 3-6 th\u00e1ng.<\/p>    <h2 class=\"wp-block-heading\">T\u00ecnh hu\u1ed1ng theo lo\u1ea1i h\u00ecnh kinh doanh<\/h2>    <p>ROI varies significantly depending on your business model. Here&#8217;s what different operators typically see:<\/p>    <figure class=\"wp-block-table\"><table><tbody><tr><td><strong>Lo\u1ea1i h\u00ecnh doanh nghi\u1ec7p<\/strong><\/td><td><strong>S\u1ed1 ph\u1ea7n \u0103n h\u00e0ng ng\u00e0y<\/strong><\/td><td><strong>L\u1ee3i nhu\u1eadn h\u00e0ng th\u00e1ng<\/strong><\/td><td><strong>Th\u1eddi gian ho\u00e0n v\u1ed1n<\/strong><\/td><\/tr><tr><td>C\u1eeda h\u00e0ng ti\u1ec7n l\u1ee3i (l\u01b0u l\u01b0\u1ee3ng cao)<\/td><td>100-200<\/td><td>$8,000 &#8211; $15,000<\/td><td>1-3 th\u00e1ng<\/td><\/tr><tr><td>Qu\u00e1n kem<\/td><td>150-300<\/td><td>$12,000 &#8211; $25,000<\/td><td>1-2 th\u00e1ng<\/td><\/tr><tr><td>Caf\u00e9 (m\u00f3n th\u00eam)<\/td><td>40-80<\/td><td>$3,000 &#8211; $7,000<\/td><td>3-6 th\u00e1ng<\/td><\/tr><tr><td>Nh\u00e0 h\u00e0ng (d\u1ecbch v\u1ee5 tr\u00e1ng mi\u1ec7ng)<\/td><td>30-60<\/td><td>$2,000 &#8211; $5,000<\/td><td>4-8 th\u00e1ng<\/td><\/tr><tr><td>\u0110\u1ecba \u0111i\u1ec3m gi\u1ea3i tr\u00ed<\/td><td>200-400<\/td><td>$15,000 &#8211; $30,000<\/td><td>1 th\u00e1ng<\/td><\/tr><\/tbody><\/table><figcaption class=\"wp-element-caption\">C\u00e1c k\u1ecbch b\u1ea3n ROI theo lo\u1ea1i h\u00ecnh kinh doanh (\u01b0\u1edbc t\u00ednh d\u1ef1a tr\u00ean gi\u00e1 trung b\u00ecnh $4,50)<\/figcaption><\/figure>    <p>Nh\u1eefng con s\u1ed1 n\u00e0y gi\u1ea3 \u0111\u1ecbnh v\u1ecb tr\u00ed t\u1ed1t, gi\u00e1 c\u1ea3 h\u1ee3p l\u00fd, v\u00e0 th\u1ef1c hi\u1ec7n t\u1ed1t. K\u1ebft qu\u1ea3 c\u1ee7a b\u1ea1n s\u1ebd kh\u00e1c nhau\u2014nh\u01b0ng khung tham chi\u1ebfu n\u00e0y \u00e1p d\u1ee5ng cho m\u1ecdi n\u01a1i.<\/p>    <h2 class=\"wp-block-heading\">Nh\u1eefng sai l\u1ea7m ph\u1ed5 bi\u1ebfn gi\u1ebft ch\u1ebft ROI<\/h2>    <p>Not every soft serve investment pays off. Here&#8217;s what goes wrong:<\/p>    <ul class=\"wp-block-list\"> <li><strong>\u0110\u1ecbnh gi\u00e1 qu\u00e1 th\u1ea5p<\/strong>: Some operators match grocery store prices. Bad idea. You&#8217;re selling fresh, premium product with service. Charge accordingly.<\/li> <li><strong>Mua thi\u1ebft b\u1ecb qu\u00e1 nh\u1ecf<\/strong>Ch\u1ea1y m\u00e1y \u1edf c\u00f4ng su\u1ea5t 100% li\u00ean t\u1ee5c d\u1eabn \u0111\u1ebfn h\u1ecfng h\u00f3c v\u00e0 s\u1ea3n ph\u1ea9m kh\u00f4ng \u1ed5n \u0111\u1ecbnh.<\/li> <li><strong>V\u1ecb tr\u00ed\/ l\u01b0u l\u01b0\u1ee3ng truy c\u1eadp k\u00e9m<\/strong>: Kem m\u1ec1m y\u00eau c\u1ea7u l\u01b0u l\u01b0\u1ee3ng truy c\u1eadp. L\u1eafp \u0111\u1eb7t \u1edf g\u00f3c sau c\u1ee7a c\u1eeda h\u00e0ng \u00edt kh\u00e1ch th\u01b0\u1eddng \u00edt hi\u1ec7u qu\u1ea3.<\/li> <li><strong>B\u1ecf b\u00ea b\u1ea3o tr\u00ec<\/strong>B\u1ecf qua vi\u1ec7c l\u00e0m s\u1ea1ch h\u00e0ng ng\u00e0y d\u1eabn \u0111\u1ebfn v\u1ea5n \u0111\u1ec1 ch\u1ea5t l\u01b0\u1ee3ng s\u1ea3n ph\u1ea9m v\u00e0 cu\u1ed1i c\u00f9ng l\u00e0 h\u1ecfng thi\u1ebft b\u1ecb.<\/li> <li><strong>Ch\u1ea5t l\u01b0\u1ee3ng kh\u00f4ng nh\u1ea5t qu\u00e1n<\/strong>S\u1eed d\u1ee5ng h\u1ed7n h\u1ee3p r\u1ebb ti\u1ec1n ho\u1eb7c b\u1ecf qua vi\u1ec7c ki\u1ec3m so\u00e1t l\u01b0\u1ee3ng tr\u00e0n h\u1ee3p l\u00fd t\u1ea1o ra s\u1ea3n ph\u1ea9m bi\u1ebfn \u0111\u1ed5i khi\u1ebfn kh\u00e1ch h\u00e0ng m\u1ea5t l\u00f2ng tin.<\/li> <\/ul>    <h2 class=\"wp-block-heading\">C\u00e1c y\u1ebfu t\u1ed1 gi\u00e1 tr\u1ecb l\u00e2u d\u00e0i<\/h2>    <p>Ngo\u00e0i ROI t\u1ee9c th\u00ec, h\u00e3y xem x\u00e9t c\u00e1c l\u1ee3i \u00edch l\u00e2u d\u00e0i sau:<\/p>    <ul class=\"wp-block-list\"> <li><strong>Tu\u1ed5i th\u1ecd thi\u1ebft b\u1ecb<\/strong>Thi\u1ebft b\u1ecb l\u00e0m kem m\u1ec1m th\u01b0\u01a1ng m\u1ea1i \u0111\u01b0\u1ee3c b\u1ea3o tr\u00ec t\u1ed1t c\u00f3 th\u1ec3 s\u1eed d\u1ee5ng t\u1eeb 10-15 n\u0103m. Kho\u1ea3n \u0111\u1ea7u t\u01b0 6.000 \u0111\u00f4 la c\u1ee7a b\u1ea1n ph\u00e2n b\u1ed5 trong m\u1ed9t th\u1eadp k\u1ef7 doanh thu.<\/li> <li><strong>M\u1edf r\u1ed9ng menu<\/strong>Soft serve m\u1edf ra c\u01a1 h\u1ed9i cho affogatos, kem tr\u1ed9n, qu\u1ea7y sundae v\u00e0 c\u00e1c m\u00f3n \u0111\u1eb7c bi\u1ec7t theo m\u00f9a.<\/li> <li><strong>Thu h\u00fat kh\u00e1ch h\u00e0ng<\/strong>: A visible soft serve machine draws attention. It&#8217;s advertising every day.<\/li> <li><strong>C\u01a1 h\u1ed9i b\u00e1n ch\u00e9o<\/strong>: Kh\u00e1ch h\u00e0ng mua kem m\u1ec1m th\u01b0\u1eddng th\u00eam toppings, v\u1ecf ho\u1eb7c \u0111\u1ed3 u\u1ed1ng.<\/li> <\/ul>    <h2 class=\"wp-block-heading\">C\u00f3 \u0111\u00e1ng \u0111\u1ec3 kh\u00f4ng?<\/h2>    <p>Here&#8217;s the honest answer: for most food service businesses with reasonable foot traffic, yes. The math works. The product is popular. The equipment is reliable when maintained.<\/p>    <p>C\u00e1c doanh nghi\u1ec7p g\u1eb7p kh\u00f3 kh\u0103n th\u01b0\u1eddng l\u00e0 nh\u1eefng doanh nghi\u1ec7p:<\/p>    <ul class=\"wp-block-list\"> <li>Don&#8217;t have enough daily traffic (below 30-40 servings)<\/li> <li>Can&#8217;t commit to daily cleaning routines<\/li> <li>\u1ede nh\u1eefng v\u1ecb tr\u00ed kh\u00e1ch h\u00e0ng mong \u0111\u1ee3i gi\u00e1 c\u1ee7a si\u00eau th\u1ecb<\/li> <li>Buy equipment that&#8217;s undersized for their peak demand<\/li> <\/ul>    <p>If you&#8217;re above that traffic threshold and willing to do the basics, soft serve equipment is one of the higher-ROI investments you can make in a food service business.<\/p>    <p class=\"translation-block\">B\u1ea1n \u0111\u00e3 s\u1eb5n s\u00e0ng t\u00ednh to\u00e1n cho t\u00ecnh hu\u1ed1ng c\u1ee5 th\u1ec3 c\u1ee7a m\u00ecnh ch\u01b0a? <a href=\"https:\/\/ice-cream-cones.com\/vi\/contact-us\/\">N\u00f3i chuy\u1ec7n v\u1edbi \u0111\u1ed9i ng\u0169 c\u1ee7a ch\u00fang t\u00f4i<\/a>. Ch\u00fang t\u00f4i c\u00f3 th\u1ec3 gi\u00fap b\u1ea1n \u01b0\u1edbc l\u01b0\u1ee3ng kh\u1ed1i l\u01b0\u1ee3ng h\u1ee3p l\u00fd cho v\u1ecb tr\u00ed c\u1ee7a b\u1ea1n v\u00e0 \u0111\u1ec1 xu\u1ea5t thi\u1ebft b\u1ecb ph\u00f9 h\u1ee3p v\u1edbi ng\u00e2n s\u00e1ch v\u00e0 nhu c\u1ea7u c\u00f4ng su\u1ea5t c\u1ee7a b\u1ea1n.<\/p>    <p class=\"translation-block\">Duy\u1ec7t qua danh m\u1ee5c <a href=\"https:\/\/ice-cream-cones.com\/vi\/best-commercial-soft-serve-ice-cream-machine-2\/\">m\u00e1y l\u00e0m kem m\u1ec1m th\u01b0\u01a1ng m\u1ea1i<\/a> c\u1ee7a ch\u00fang t\u00f4i v\u1edbi gi\u00e1 c\u1ea3 minh b\u1ea1ch v\u00e0 th\u00f4ng s\u1ed1 k\u1ef9 thu\u1eadt.<\/p>","protected":false},"excerpt":{"rendered":"<p>Hi\u1ec3u r\u00f5 chi ph\u00ed th\u1ef1c s\u1ef1 c\u1ee7a vi\u1ec7c s\u1edf h\u1eefu m\u00e1y l\u00e0m kem m\u1ec1m th\u01b0\u01a1ng m\u1ea1i. T\u00ednh ROI, so s\u00e1nh gi\u00e1 c\u1ea3, v\u00e0 h\u1ecdc c\u00e1ch t\u1ed1i \u0111a h\u00f3a l\u1ee3i nhu\u1eadn \u0111\u1ea7u t\u01b0 c\u1ee7a b\u1ea1n.<\/p>","protected":false},"author":1,"featured_media":1083,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[726,724,727,725],"class_list":["post-2175","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","tag-commercial-soft-ice-cream-maker","tag-soft-ice-cream-machine","tag-soft-serve-equipment-price","tag-soft-serve-machine-cost"],"_links":{"self":[{"href":"https:\/\/ice-cream-cones.com\/vi\/wp-json\/wp\/v2\/posts\/2175","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ice-cream-cones.com\/vi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ice-cream-cones.com\/vi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ice-cream-cones.com\/vi\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ice-cream-cones.com\/vi\/wp-json\/wp\/v2\/comments?post=2175"}],"version-history":[{"count":0,"href":"https:\/\/ice-cream-cones.com\/vi\/wp-json\/wp\/v2\/posts\/2175\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ice-cream-cones.com\/vi\/wp-json\/wp\/v2\/media\/1083"}],"wp:attachment":[{"href":"https:\/\/ice-cream-cones.com\/vi\/wp-json\/wp\/v2\/media?parent=2175"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ice-cream-cones.com\/vi\/wp-json\/wp\/v2\/categories?post=2175"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ice-cream-cones.com\/vi\/wp-json\/wp\/v2\/tags?post=2175"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}